Convection Ovens
Convection ovens rely on a fan to circulate air around the food that is cooking and ensure that the air inside the oven does not have temperate differences. The fab is usually beside the heat source at the top or bottom (or both sides) of the oven. This allows food to be cooked more evening, quicker than conventional ovens and at a lower temperature. Convection ovens are also known as fan ovens or fan-assisted ovens. Convection ovens are vital in commercial catering, where speedy and precise cooking is required. They are commonly found in restaurants, cafes, bakeries, and hotels however, they are also a common component of the common domestic kitchen.
-
FFD Catering Equipment
View company profileOffering a comprehensive range of commercial catering equipment and supplies from market leading brands, we guarantee high quality at great prices. Whatever you're searching for, from commercial ovens, fryers or microwaves to warewashers, clothing or kitchen utensils, we have the perfect product to suit all demands.
FFD Catering Equipment is a subsidiary company of Fridge Freezer Direct Ltd. a business specialising in the supply of commercial refrigeration to the catering and hospitality sector. Now branching out into catering equipment, our knowledgeable sales team and dedicated customer service bring years of experience, guaranteeing you are in safe hands every time you shop.
Our aim is to deliver the widest range of products at the best possible prices ensuring that every business can benefit from superior quality and professional performance, whatever the budget. FFD Catering Equipment is fully ISO compliant, meaning that our customers are guaranteed safety and security during every stage of the shopping process.
